Valentine’s Day Menu  $55/per person

Choose one from each course

To Start

Caesar Salad
Signature dressing | shaved asiago

Clam Chowder
Rich and creamy

Organic Field Greens
Red wine vinaigrette | shaved asiago

...

Entrée
All entrées are served with seasonal vegetables

Peppercorn New York
10oz Sterling Silver beef | peppercorn crusted | sautéed mushroom cream sauce | garlic whipped potatoes

Grilled Salmon
Lemon garlic B.C. salmon | yogurt dill sauce | rice pilaf

Sirloin & Lobster
8oz Sterling Silver sirloin | lemon garlic lobster tail | garlic whipped potatoes

Cognac Chicken
Grilled marinated breast | cognac creamed spinach and mushrooms | garlic whipped potatoes

...

To Finish

Fondue for 2
With an assortment of fresh fruit and heart shaped marshmallows