Pre Pay BY
SEPTEMBER 8th
AND SAVE $5/Person
Pre pay for your table for this amazing wine pairing event before September 8th to
take advantage of the savings.

Regular Price - $59
Including Tax and Gratuity

Click here to register

West Edmonton
Wednesday,
September 15th

17520 - 100 Ave. 780.701.7427

Downtown
Thursday, September 16th

10190 - 104 St. 780.429.4333


 

 
 

wine dinner
Four Course Wine and Food Pairing Event   

to start...
Grilled Calamari
Marinated in a chili lime oil with roasted fennel and garlic

paired with Organico Bianco, Italy

second course...
Warm Arugula Salad

Arugula topped with bacon, tomato, onion and
candied pecans in a light vinaigrette
paired with Organico Rosso, Italy

third course...
Your Choice of
Grilled Halibut
Halibut filet topped with roasted red pepper and pineapple salsa served beside bok choy and quinoa
paired with Schug Chardonnay, California

or
Beef Tenderloin

Greek spiced dry rubbed tenderloin topped with spinach, tomato, onion and garlic with a feta cream sauce served with whipped potatoes
paired with Ned & Harry's Shiraz, Australia

to finish...
Almond Chocolate Cake
Toasted almond butter, nestled between layers of
decadent chocolate cake, topped with dark chocolate ganache, toasted almonds and caramel sauce
paired with Chateau de Montifaud Cognac VSOP, France

$59 including tax and gratuity

Seating times are 6:00, 6:30, 7:00 and 7:30

Pre pay by September 8th and Save $5/person  
CLICK HERE TO REGISTER TODAY!